This salad is a take on the one my Aunt Sue brings to many family gatherings. I’ve kept it mainly intack but have substituted some things along the way. This pasta salad is SO simple, yummy and stays good for a few days. I often make a big batch for parties and still have leftovers.
Your Favorite Italian Dressing
1 Red Bell Pepper
1 Green Yellow Pepper
1 pkg Tomatoes
1 Yellow Onion
1 Package Spaghetti pasta
1. Boil the pasta per the directions
2. Cut the veggies into small pieces
3. Mix the pasta, veggies and salad dressing together once the pasta has cooled off, all done!